Revamped Again

This is getting a bit old with the revamping & removing of previous posts, but I had my reasons for removing quite a large chunk of my blog lately. I suppose this should really be called Kristinesays 3.0 haha. In all honesty, this feels like a slate being wiped clean & I don’t quite care at this moment if I’ve got a following on this blog or not. This is my tiny space in the big world wide web & I’m going to claim this space as my own & write as I feel like. Sure, some things will still remain private for my eyes only as I’ve struggled to draw appropriate boundaries on what it is I write or how much of myself I expose online. As I’m studying to become a librarian and information professional, it is really important to me that I have limits to what I put down. All the views published on my blog are my own and do not reflect my employer(s), past, present or future. For now, this will be a place where I document my life as it goes along.

 

I’ve had a bit of a brain wave & figured that since I like to write lists all the time & cannot live without lists, what better way for my blog to be! A giant collection of lists. It’s a bit weird, but for me it works wonders that my brain is able to process what I’ve got planned for each day & what I have achieved by the end of the day. It took me nearly 3 years at work to discover that I work well with lists, go figure.

 

For the first official list this time, I figured that since I’m hungry, what better list than the foods I can’t live without. Even though I come from an Asian background, I love me my Western food. I grew up with Asian-fied versions of dishes like spaghetti bolognese (it had bits of carrot & beef mince in it) or pork chops (made with tomato, onion & corn flour to thicken the sauce – was actually pretty good). If there was a Western dish that we watched on TV, it was almost guaranteed that dad made an Asian version of it. As a result, I’ve made up my own spaghetti bolognese recipe (I’ll post it here one day) & altered it to suit my taste buds. Pasta is something that I absolutely love & can eat day in & day out.

 

2012-10-26 19.51.54

 

Another food that I couldn’t quite live without is rice. I live up to my Asian roots. I could happily eat fried rice, rice with soup, rice porridge, rice with other dishes, anything with rice pretty much. Such a cliche I am! It’s something satisfying about eating rice that just makes me keep coming back!

 

To be honest, there really isn’t much else that I couldn’t live without. I say this now, but I’m sure something else might crop up later on 😛

 

What foods could you not live without?

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